LovingFoodInNYC Recipe Reviews (Pg. 1) - Allrecipes.com (18083539)

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Stuffed Flank Steak

Reviewed: Dec. 13, 2004
Very easy, good and elegant to serve! I used someone's suggestion and make a double batch of gravy with fresh mushrooms and saved half of it to serve with the roast. I also added rosemary to give a better flavor. I pounded and marinated the meat overnight with red wine, steak seasoning and soy sauce and it make the flavor bake through the meat! I baked for only 50 minutes because I like my meat med-well and it was perfect! This recipe was very moist but I must admit that I opened the oven half way through cooking and put the fallen gravey back on top.
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11 users found this review helpful

German Apple Cake I

Reviewed: Aug. 4, 2012
Perfect as is.
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1 user found this review helpful

Rise 'n Shine Juice

Reviewed: Apr. 8, 2006
You cannot go wrong serving this for Brunch! It is also a wonderful way to celebrate a special morning!
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11 users found this review helpful

Flax and Sunflower Seed Bread

Reviewed: Jun. 10, 2006
This is perfect everytime in my breadmachine!
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0 users found this review helpful

Smoked Salmon Alfredo Sauce

Reviewed: Jul. 8, 2006
I would have paid a lot of money for this in a restaurant. Are you sure I made this? Wow, so easy and delicious!
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11 users found this review helpful

Bread Machine Pumpernickel Bread

Reviewed: Jun. 23, 2007
This came out perfect in my bread machine. I didn't change anything.
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3 users found this review helpful

Creamy Spinach Soup

Reviewed: Apr. 6, 2008
Simple yet delicious! I added a pinch of ground hot chilli's per another suggestion -- yum!
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2 users found this review helpful

Lentils and Rice with Fried Onions (Mujadarrah)

Reviewed: Jul. 11, 2008
This recipe is best JUST the way the recipe is. I too agree that there is something very good and authentic about the delicate flavors blending together (and I am usually one for heavy spices). My bean-picky hubby loved this too.
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1 user found this review helpful

Asian Chicken Noodle Salad

Reviewed: Sep. 3, 2008
I made my own version with baby corn, green beans and spinach. The sauce had a lot of sugar in it so I used agave nectar instead. It got great reviews from my guests. Next time I will try to find a healthier replacement for the ramon noodles.
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1 user found this review helpful

Savory Pork Roast

Reviewed: Sep. 20, 2008
I assumed that I would give this 4 stars. After seeing how easy it was to make and how juicy it was, I changed my mind to 5 stars! I used a bone-in roast and it will still perfect! The seasonings are perfect.
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30 users found this review helpful

German Zwiebelkuchen (Onion Pie)

Reviewed: Oct. 23, 2008
My husband thought that he was eating his mother's Zweibelkuchen!
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2 users found this review helpful

Whole-Wheat Chocolate Chip Cookies

Reviewed: Mar. 3, 2009
Awesome. My husband is a self-proclaimed chocolate cookie expert and could not tell that these had whole wheat in them.
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1 user found this review helpful

Savory Crab Stuffed Mushrooms

Reviewed: Dec. 25, 2009
Easy and delicious! I am making it for the second time this season and they are always quickly gone.
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3 users found this review helpful

Quick and Easy Shrimp Scampi

Reviewed: Dec. 25, 2009
Quick & easy yet the recipe comes out perfect.
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1 user found this review helpful

Apple Bavarian Torte

Reviewed: Dec. 26, 2009
Perfect and authentic as is. My guests also thought that I bought it at a fancy bakery. For other fruit variations, just replace apples with peaches, pears or berries. If you are using unripe/hard apples you may want to pre-cook like the others suggested for a few minutes. My ripe apples were perfect uncooked and allowed a regular knife to make perfect slices when done.
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2 users found this review helpful

Lemony Shrimp over Brown Rice

Reviewed: May 23, 2010
Perfect as is!
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5 users found this review helpful

Sean's Falafel and Cucumber Sauce

Reviewed: Nov. 8, 2005
This is a wonderful recipe! I made too much and froze the dough. It perfectly thawed then cooked perfectly. I cooked by own dried chick peas in the pressure cooker which made them very easy to mash by hand.
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1 user found this review helpful

Whole Wheat Banana Nut Bread

Reviewed: Aug. 28, 2005
This was easy, healthy and yummy all in one! The whole wheat flour works well with the flavor of the banana and nuts!
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2 users found this review helpful

Potato and Shiitake Mushroom Gratin

Reviewed: Nov. 8, 2005
I have made this recipe twice for guests and it was a large hit. I suggest to follow the recipe as is.
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2 users found this review helpful

Spicy Thai Coconut Shrimp

Reviewed: Feb. 21, 2005
Fantastic and soooo easy! Regular coconut milk was perfect. Several people suggested adding more curry paste which is perfect but add it to your own taste! I pre-cooked string beans to use instead and it worked just as well. This is a keeper. My dinner guests went crazy over this recipe!
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1 user found this review helpful

Displaying results 1-20 (of 42) reviews
 
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