EMILY219 Recipe Reviews (Pg. 1) - Allrecipes.com (18083281)

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Super-Delicious Zuppa Toscana

Reviewed: Sep. 28, 2009
This is absolutely delicious!! Leftovers won't last long when you make this soup! I forgot to get bacon so I had to do without. It was still delicious, not as heavy with it. Also I used a couple cups of frozen spinach instead of kale. My husband devoured it, it's his new favorite soup. My 6 year old ate her entire bowl and wanted seconds. I love this! Best of all it's so easy to throw together, from start to finish it took maybe 30 40 minutes to make. It tasted like I had been cooking all day.
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1 user found this review helpful

Simple Turkey Chili

Reviewed: Sep. 28, 2009
Really good stuff! I made this on a whim I had a lb. of turkey I needed to use. I used one can of kidney beans and one can of black beans. I seasoned the turkey with Worcestershire sauce, garlic powder and a dash of my favorite hot sauce. Also, added a good bit of italian seasoning, extra cumin and a touch of cinnamon. This was different from your everyday chili, richer not as tomato based. I loved it!!
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2 users found this review helpful

Different Chicken Divan

Reviewed: Sep. 18, 2009
This is my favorite meal! I first had a chicken divan casserole nearly identical to this one, when eating dinner at my mother in-laws. It became an instant favorite. To me it's just not chicken divan without the curry. I follow this recipe, except I use two teaspoons of curry and also I make a cup of white instant rice. I layer the rice in the bottom. It soaks up all the sauce and makes it more filling. Also I usually top with French's fried onions the last 5 minutes of cooking. Everyone always loves this!
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3 users found this review helpful

Hamburger Stew

Reviewed: Sep. 17, 2009
This turned out delicious!! I made it on a whim because I had some carrots and potatoes I needed to use. I used a can of petite diced tomatoes in place of the tomato soup and also added a can of corn and a can of black beans drained, instead of the pork and beans. It was so fast and easy to throw together. I seasoned the hamburger with a little garlic powder and some worcestershire sauce. Then I just threw everything in the pot, and let it simmer. It was ready in under an hour and tasted like I had taken all day to make it. It would also be a great slow-cooker recipe. Everyone in my family enjoyed it. My six very old devoured a bowl and my husband went back for seconds and said it was a definite keeper. Next time I might add another lb of hamburger to stretch it a little further.
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5 users found this review helpful

The Best Chicken Soup Ever

Reviewed: Aug. 18, 2009
I'm a huge soup lover but this was my first experience making homemade chicken soup. It won't be my last this was perfect! Everyone in my family was sick with a bad cold. So, despite being August and 90 degrees outside I decided a batch of chicken soup is just what we needed! This was also my first try at boiling a whole chicken I boiled mine on low for nearly two hours and it was so yummy! The meat was literally falling off the bone. I also boiled my chicken with a few stalks of celery and an onion. I then used my homemade chicken stock instead of using canned broth. It was delicious! I also added garlic, a chopped onion and a package of cream of spinach. Added a bit of color and nutrients. It was wonderful! Just what we needed. Even my picky three year old enjoyed it. It made enough to feed an army. We ate leftovers for 3 days! I will definitely make this again. Next time I might use egg noodles instead of the bow tie. There were a little large and hard for my kids to spoon. Otherwise perfect!!
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8 users found this review helpful

Kielbasa and Potato Bake

Reviewed: Mar. 11, 2008
Simple and delicious! Everyone in my family enjoyed this even two picky toddlers. I added a chopped onion and green bell pepper and cooked them with a little butter. Then I added a handful of shredded cheddar on top the last five minutes of baking. A little cheese makes everything taste even better. I'll be making this many more times, It's a keeper!
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1 user found this review helpful

Seven Layer Taco Dip

Reviewed: Oct. 15, 2007
This is my favorite dip! I always make it for parties and no have any leftovers.
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1 user found this review helpful

Sweet Sausage Marsala

Reviewed: Oct. 15, 2007
Really great flavor and easy to put together. We make this all the time!
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3 users found this review helpful

Slow Cooker Enchiladas

Reviewed: Oct. 15, 2007
Pretty good, I thought in neede a little crunch so I added crushed tortilla chips with it.
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2 users found this review helpful

Fabulous Fajitas

Reviewed: Oct. 10, 2007
This was delicious! I wasn't so sure about using the Italian dressing as a seasoning but it turned out great and had tons of flavor. I cooked the chicken in a packet of taco seasoning before adding the veggies and then we made ours into quesidillas to make them easier for the kids to eat, we had no leftovers. I will make this all the time now.
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1 user found this review helpful

Ultimate French Toast

Reviewed: Oct. 10, 2007
Perfect! This is just the type of old fashioned french toast my Mom used to make for me. I used white sandwich bread and added vanilla creamer in place of the milk. It was a hit my kids loved it!! This will be my standard french toast recipe from now on.
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Chicken Enchiladas II

Reviewed: May 3, 2007
Very rich and creamy! Has great flavor but not too spicy. I used three chicken breast cup up and then seasoned them with lots of cumin, some chili powder and a little garlic. These turned out awesome my hubby loved them also a winner with my four year old!
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Easy and Delicious Chicken and Rice Casserole

Reviewed: May 3, 2007
pretty good, I used instant rice and the rice and sauce part came out very creamy... next time I think I might cut the chicken up and mix the chicken onion soup and rice together.
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1 user found this review helpful

Pesto Chicken Florentine

Reviewed: Apr. 15, 2007
I wasn't sure how this would turn out, but it ended up being really good! I used a jar of alfredo sauce, and used some homemade pesto I had frozen. I also seasoned the chicken with lots of garlic powder and italian seasoning, Then cut it into bite size pieces. I used a whole bag of baby spinach... delicious!
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My Kid's Favorite Pork Chops

Reviewed: Apr. 11, 2007
This was just okay, I thought it taste a lot like a mcrib, it was a little too sweet for my taste, I don't think I'll try this again.
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2 users found this review helpful

Broccoli Casserole

Reviewed: Apr. 11, 2007
Cheesy and delicious! This was just as good as I remeber it being as a kid. I added an extra sprinkle of cheese and it came out perfectly, my two picky toddlers even enjoyed it. Next time I might add a cup of rice to the mix, I think it also would taste good topped with fried onions instead of the crackers. I will be making this again!
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2 users found this review helpful

Slow Cooker Chicken Taco Soup

Reviewed: Mar. 20, 2007
This is my new favorite crock-pot recipe. This was really simple to make and had tons of flavor, even my four year old loved it. The beer and taco seasoning go perfectly together. I used a jar of salsa instead of the diced tomatoes and also added a cook of long grain cooked rice and a small can of green chilis. It was delicious and had even better flavor the next day.
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3 users found this review helpful

Slow Cooker Taco Soup

Reviewed: Mar. 1, 2007
This is really good, and so easy to make, even my picky four year old enjoyed it. I used two cans of rotell instead of tomatoes and also added a packet of ranch dressing. I seasoned the ground beef with lots of extra cumin to spice it up. I think next time I will throw in an extra packet of taco seasoning and a can of black beans and it will be perfect!
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Awesome Slow Cooker Pot Roast

Reviewed: Feb. 27, 2007
This was delicious! I seasoned the meat with a little pepper, garlic powder and worcestershire sauce. The gravy was just perfect! I added some baby carrots and potatoes, and cooked for two hours on high then five low. The meat was so tender, everyone in my family loved it!
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6 users found this review helpful

Sweet and Sour Meatballs II

Reviewed: Dec. 5, 2006
So easy and good! I cheated and used frozen meatballs, and instant rice the whole meal was ready in under 20 minutes. I'll make this again for sure!!
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1 user found this review helpful

Displaying results 1-20 (of 34) reviews
 
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