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Roast Sticky Chicken-Rotisserie Style

Reviewed: Apr. 12, 2014
Love this recipe! I cut the salt in half the the rest is great. This makes for a delicious rotisserie chicken!
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Megan's Granola

Reviewed: Oct. 7, 2013
Great recipe! It's really easy and delicious. I don't add the wheat germ and I also use less oats. As for the baking - it takes me about 30-40 minutes and I stir every 8-10 minutes so that it cooks evenly. When it starts to turn golden it ready.
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