HYGEIA Recipe Reviews (Pg. 1) - Allrecipes.com (18082530)

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Asian Noodle Salad

Reviewed: Mar. 9, 2009
This is a wonderful recipe and very quick and easy to prepare. Shiitake mushrooms weren't available, so I used Cremini mushrooms as suggested. I made this for an event and received rave reviews. I will definitely make this again when I can get the Shiitake mushrooms.
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5 users found this review helpful

Greek Chicken Pasta

Reviewed: Apr. 19, 2010
I loved this recipe! Very good flavor.
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3 users found this review helpful

Baked Pork Spring Rolls

Reviewed: Mar. 27, 2008
I really liked these, but I think they will be even better as I use the recipe more. I couldn't find Spring Roll wrappers, so I used Wonton Wrappers. I also wasn't sure how full to fill them. Since I finally found Spring Roll wrappers, I will use those next time. The flavor was exceptional though and I found that they froze well.
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1 user found this review helpful

Golden Pumpkin Rolls

Reviewed: Mar. 27, 2008
These turned out so good. The recipe worked out perfectly for my Christmas dinner, but I would make these again any time of year. The pumpkin adds a delicate flavor and works perfectly for a roll. I will definitely make these again and again.
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6 users found this review helpful

Easy Chocolate Tofu Pie

Reviewed: Feb. 13, 2009
I thought this turned out incredible! I did not use the cider, but added coffee liquor instead. I didn't have a problem with the texture, but I made sure that I bought the Silken Tofu sold in a box. I bought the firm. I don't think I would ever make a chocolate pie any other way. Everyone who tried this loved it too and never would have guessed it was made with tofu.
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3 users found this review helpful

Healthier Graham Cracker Crust

Reviewed: Feb. 13, 2009
I loved how this crust turned out. I was curious if the crust would turn out as well without butter, but I was very impressed. I don't think I'll made a graham cracker crust again with butter.
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2 users found this review helpful

Spiced Yogurt Pound Cake

Reviewed: Feb. 13, 2009
This was my first attempt at a pound cake and I absolutely loved how it turned out. It made the house smell wonderful and I had several people ask me for the recipe. I did reduce the sugar and increase the spices as suggested by others.
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2 users found this review helpful

Pasta Salad II

Reviewed: Feb. 13, 2009
I loved this pasta salad. I added cherry tomatoes, but followed everything else the same. I felt the tomatoes added more color, interest and flavor. I will definitely make again.
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3 users found this review helpful

Libby's® Pumpkin Cranberry Bread

Reviewed: Feb. 13, 2009
Really nice flavor and texture. This came out perfectly and made the house smell wonderful. I would definitely make this again.
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2 users found this review helpful

Easy Vegan Whole Grain Pancakes

Reviewed: Mar. 1, 2009
I was really impressed by this recipe. I am not a vegan, but I have been looking for a good eggless pancake recipe, and this one is perfect. The texture and consistency turned out just like a regular pancake. I will be making these again.
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6 users found this review helpful

Lemon Grass and Chicken Summer Rolls

Reviewed: Mar. 9, 2009
This was my first attempt at making a summer roll and they turned out wonderful. I followed the recipe exactly. I thought these were easy to make and I didn't have any problems with the rice paper wrappers. I will definitely make these again.
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6 users found this review helpful

Baked Mac and Cheese for One

Reviewed: May 20, 2009
This is a wonderful recipe that I have made several times. I have followed the recipe exactly and I don't feel I need to alter anything. Sometimes if I want a little extra protein, I'll add a little chopped, smoked ham which goes really well with the cheddar.
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1 user found this review helpful

Ham Broccoli Braid

Reviewed: May 20, 2009
I enjoyed this recipe and it's easy to adapt to what you have on hand. I followed the suggestion from other reviewers and steamed the broccoli before. I also substituted cheddar cheese. I will definitely make this again and again.
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2 users found this review helpful

Quinoa with Chickpeas and Tomatoes

Reviewed: Nov. 11, 2009
This was my first experience in cooking Quinoa and I really enjoyed this recipe. This is a very easy and flexible recipe, and I found that this is good hot or cold.
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1 user found this review helpful

Cherry Cheesecake

Reviewed: Mar. 2, 2010
A friend described a cherry cheesecake pie that his mom used to make. This recipe seemed to match his description, so I made it for him to try with one change to the recipe. He mentioned that his mom used lime juice instead of lemon juice, so I did the same. I absolutely loved this, and my friend said it tasted just like he remembered. I will definitely make this again.
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2 users found this review helpful

Angela's Awesome Enchiladas

Reviewed: Apr. 19, 2010
This was my first attempt at Enchiladas and they were wonderful! I will definitely make again.
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2 users found this review helpful

Spring Lime Tea Cookies

Reviewed: Mar. 27, 2008
A nice, light and tasty cookie. These are perfect for Spring time. I have made these several times now and I'm sure I'll make them again and again.
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1 user found this review helpful

Bran Flax Muffins

Reviewed: Mar. 27, 2008
These turned out great. I followed the recipe exactly. I am always looking for great tasting and healthy muffins and I'm sure I'll be making these again and again.
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1 user found this review helpful

Quinoa and Black Beans

Reviewed: Apr. 19, 2010
This is a very healthy, easy and delicious recipe. I just started cooking with Quinoa and now really enjoy playing with different recipes. I will definitely make again. Also, the leftovers freeze well.
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3 users found this review helpful

Beets

Reviewed: Mar. 27, 2008
I loved this recipe. The color of the dish is so beautiful to compliment a holiday meal. The sauce thickens up nicely and the flavors are wonderful.
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14 users found this review helpful

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