firstklas Recipe Reviews (Pg. 1) - Allrecipes.com (18082397)

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Quick Quiche

Reviewed: Feb. 4, 2013
It was so easy to make and no pie crust! I found it to be rather salty though, so I would reduce the salt to 1/2 tsp.
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Rhubarb Blueberry Muffins

Reviewed: Jul. 7, 2012
Excellent muffins! Not too dry - just the right moisture. I like the blueberries with it. They give the muffins a better taste.
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Chocolate Crinkle Cookies

Reviewed: Dec. 3, 2011
I had a recipe for these without the chocolate chips but they were too dry. I like these much better. However, I think they would be better with the mini choccolate chips.
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1 user found this review helpful

Ribbon Salad

Reviewed: May 29, 2011
I have made this for 4th of July & Memorial Day and like it a lot! The original recipe makes a lot of jello (2 packages of each, doulbe the other ingredients), so I cut it in half. My only other suggestion would be to make the "white" portion of the jello first so it has time to cool, otherwise it tends to melt the other layer of jello.
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11 users found this review helpful

Philly Cheese Steak

Reviewed: Oct. 3, 2010
Delicious! I didn't have teriyaki sauce and used sweet & sour sauce instead -- came out just as good. Also added green peppers and used Swiss or Provlone cheese and melted it under the broiler for a couple minutes.
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7 users found this review helpful

Rosemary Ranch Chicken Kabobs

Reviewed: Nov. 15, 2009
Great marinade -- I've used it for pre-made shish kabobs also.
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0 users found this review helpful

Marinated Pork Tenderloin

Reviewed: Dec. 31, 2007
It was very tasty and tender. However, I thought it was a little too sweet, so will probably reduce the amount of brown sugar next time. I doubled the recipe so as to have extra marinade for gravy. Even my 10-year old daughter liked it and thought it was very good.
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Apple Crisp I

Reviewed: Oct. 13, 2007
Easy to make, very tasty. I took it to a social gathering and everyone loved it!
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Summer Squash Bread

Reviewed: Sep. 3, 2007
I loved this recipe. It is a way to use some of the ton of squash I have from my garden. I made it in 4 small loaf pans and froze it. This way I have bread to give as gifts at Christmas or for bake sales. It took longer than 45 minutes to cook the bread -- more like an hour.
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2 users found this review helpful

Springtime Spaghetti

Reviewed: Sep. 3, 2007
Delicious, easy to make
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The Best Banana Bread

Reviewed: Jan. 8, 2007
Excellent tasting bread. Great for someone who is allergic to nuts or not allowed to eat nuts for other dietary reasons.
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Easy Roasted Pork

Reviewed: Sep. 2, 2005
Easy to make. I love it in the cooking bag -- hardly any mess! Everytime I've made it, everyone comments on how tasty and moist the pork is.
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Doreen's Ham Slices on the Grill

Reviewed: Sep. 2, 2005
Very quick & easy to make. Tastes great. Even my 8 year old daughter likes it!
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3 users found this review helpful

 
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