THEKCBAILEYS Profile - (18082243)

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Member Since: Oct. 2004
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Recipe Reviews 12 reviews
Hamburgers and Ketchup Gravy
This is how I make my meatloaf now. No need to cook for ever in an oven. And the ketchup carmalizes and infuses with the flavor of the beef. I love it! Add your favorite meatloaf veggies and have a tangy meatloaf any night of the week.

0 users found this review helpful
Reviewed On: Jul. 28, 2008
World's Best Lasagna
I made this per the recipe EXCEPT I left out the fennel. It was very good. I did make mine the day before to let the flavors meld together. Rave reviews all around.

0 users found this review helpful
Reviewed On: Dec. 26, 2007
Pig Pickin' Cake
I made this for an office birthday. It was more than a hit. I only made one change. I was giving my son a bath while the cake was in the oven and I did not hear the timer go off. I was distraught that I had ruined the cake. It was not burnt but I was afraid that it would be too dry. I took the drained pineapple juice- I am lucky I had not thrown it out- and cooked it on the stovetop with 1/4 cup of sugar right up to the boiling point and let it cool for 20 minutes. I poked holes in the cake with a fork and poured the juice mixture over the cake before frosting it. I refrigerated it overnight and took it to work the next day. It was awesome- not dry at all and the tropical flavors of the cake were so refreshing.

2 users found this review helpful
Reviewed On: May 3, 2007

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