THEKCBAILEYS Profile - Allrecipes.com (18082243)

cook's profile

THEKCBAILEYS


THEKCBAILEYS
 
Home Town:
Living In:
Member Since: Oct. 2004
Cooking Level: Not Rated
Cooking Interests:
Hobbies:
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Photos
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 12 reviews
Hamburgers and Ketchup Gravy
This is how I make my meatloaf now. No need to cook for ever in an oven. And the ketchup carmalizes and infuses with the flavor of the beef. I love it! Add your favorite meatloaf veggies and have a tangy meatloaf any night of the week.

0 users found this review helpful
Reviewed On: Jul. 28, 2008
World's Best Lasagna
I made this per the recipe EXCEPT I left out the fennel. It was very good. I did make mine the day before to let the flavors meld together. Rave reviews all around.

0 users found this review helpful
Reviewed On: Dec. 26, 2007
Pig Pickin' Cake
I made this for an office birthday. It was more than a hit. I only made one change. I was giving my son a bath while the cake was in the oven and I did not hear the timer go off. I was distraught that I had ruined the cake. It was not burnt but I was afraid that it would be too dry. I took the drained pineapple juice- I am lucky I had not thrown it out- and cooked it on the stovetop with 1/4 cup of sugar right up to the boiling point and let it cool for 20 minutes. I poked holes in the cake with a fork and poured the juice mixture over the cake before frosting it. I refrigerated it overnight and took it to work the next day. It was awesome- not dry at all and the tropical flavors of the cake were so refreshing.

2 users found this review helpful
Reviewed On: May 3, 2007
 
ADVERTISEMENT

In Season

Easter Desserts
Easter Desserts

Bunny cakes, lamb cakes, chocolate eggs, and carrot cakes to nibble on.

Plan Your Easter Brunch
Plan Your Easter Brunch

Breakfast casseroles, drinks, fancy eggs, and brunch ideas for a sweet Easter event.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States