BrookeSanti Recipe Reviews (Pg. 1) - (180816654)

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Beef Tips and Noodles

Reviewed: Oct. 18, 2013
Definitely a keeper! I made some small modifications (I used 2 lbs. sirloin tip steak, 1 c. red wine, 2 pkts. beef n onion mix, 1 can crm of mushroom, 6 oz. jar of mushrooms, couple pinches of black pepper, and a lil cornstarch to thicken)to "beef up" the recipe and feed my big family. I also cooked it for only 40 minutes instead of an hour. I loved this because I am a very picky steak eater but I was really impressed at how lean and tender the steak was. Definitely a hit in my house!
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