This was a great recipe. Easy to make, most ingredients are simple and on hand. Best of all, it does not require a breadmaker if a person does not have one! The only reason why I did not give this five stars was because it should be in the oven a bit less than the time it states. I know it said 18-20 minutes or until it gets brown). Aside from that,these were very yummy. My family and I thank you!
Some changes that I made: I used 6 tsp of butter rather than 4 to cut into the biscuits. I also added more cinnamon 2 tsp of cinnamon (we like lots of cinnamon). I added vanilla extract to the milk when mixing the wet and dry ingredients, I used 6 tbs of milk for the icing to stretch the icing (Did not have a cup of confectioners sugar.) In the icing I also added more cinnamon and vanilla. It came out awesome! I think I will add cream cheese to the icing next time.
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This was a great recipe. Easy to make, most ingredients are simple and on hand. Best of all,...