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Almond-Crusted Tilapia

Reviewed: Sep. 22, 2013
This was the best fish fish recipe that I have ever made. I substituted oil for butter to make it healthier and it still came out very well. I didn't have lemon pepper but I put in black pepper with fresh lemon juice instead. I'm only 14 years old, but I prepared this dish very easily and quickly, so that shows how easy it is. I would definitely make it again many times, and this is coming from someone who doesn't even like fish much.
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