Andrea Baumann Hauenstein Profile - Allrecipes.com (180795498)

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Andrea Baumann Hauenstein


Andrea Baumann Hauenstein
 
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Member Since: Sep. 2013
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Recipe Reviews 8 reviews
Scalloped Potatoes II
Used 6 potatoes. Made rue using 5T butter to 5T flour, 2 1/4C half and half/milk, 1/4 parm chz, 1t onion pwdr, garlic pwdr, salt, & paprika, then added 1/2t pepper, dry mustard, chicken bouilon pwdr, pinch cayenne, 1T cream chz. Good, but needed more rue as final product was dry.

0 users found this review helpful
Reviewed On: Apr. 28, 2015
Baked Garlic Parmesan Chicken
Love the use of Olive oil and garlic. I also use butter. I used 3/4C extra crispy shake and bake, 1/4C plain bread crumbs, 2/3C parm chz. It made a soft coating on the chicken with the olive oil, but was good. Could also try using crushed stove top as a coating.

0 users found this review helpful
Reviewed On: Apr. 28, 2015
Slow Cooker Chicken and Dumplings
This recipe is good and fast as is, but could use some tweaks for a truly superb dish. I would make it again as is if I just need to get something on that does the job, but if planning I might would try something maybe with more spices or more homemade.

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Reviewed On: Dec. 7, 2013
 
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