I thought this was pretty good. I dont like my tuna raw in the middle, so I cooked mine for a minute on each side, but I did my DH's rare in the middle and he LOVED it. He is definatly the raw or seared tuna conniseur so I trust him when he says this was melt-in-your-mouth wonderful! Next time I make this, I will probably cut the sesame oil down to 1 Tbsp as I thought it really overpowered the sauce. Also, I based on other reviews, I decided to toast the sesame seeds then sprinkle them on after the tuna was seared. It was very good that way, but I felt like with the toasted seeds and all the sesame oil in the sauce, it was a big taste of sesame for sure.
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I thought this was pretty good. I dont like my tuna raw in the middle, so I cooked mine for a...