srussell Recipe Reviews (Pg. 1) - Allrecipes.com (18078415)

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Mom's Zucchini Bread

Reviewed: Sep. 27, 2008
My Mom's recipe has nothing on this one!
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1 user found this review helpful

Maple Salmon

Reviewed: Apr. 28, 2007
This turned out wonderful! I have emailed it to all my salmon loving family.
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0 users found this review helpful

Amish Meatloaf

Reviewed: Jan. 5, 2007
this was excellent!
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0 users found this review helpful

J.P.'s Big Daddy Biscuits

Reviewed: Dec. 17, 2006
These were AWESOME!
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0 users found this review helpful

Dad's Hamburger Gravy

Reviewed: Dec. 17, 2006
It looked horrible at first, but it was very good!
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0 users found this review helpful

Sicilian Brasciole a la Lena

Reviewed: Oct. 9, 2005
I have made better
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5 users found this review helpful

Downeast Maine Pumpkin Bread

Reviewed: Jun. 16, 2005
perfect
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1 user found this review helpful

Slow Cooker Beef Stew IV

Reviewed: Jun. 16, 2005
My husband has disliked stews all his life, until this one came into the picture. We love it! I add three chopped up celery sticks to it. And a little extra wine
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1 user found this review helpful

Mom's Carne Guisada

Reviewed: Mar. 23, 2005
after adding a lot of extra things it was good
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2 users found this review helpful

Garlic-Lemon Double Stuffed Chicken

Reviewed: Mar. 8, 2005
this was very good, but it took one hole breast for my husband to know if he liked it or not
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0 users found this review helpful

Banana Banana Bread

Reviewed: Mar. 8, 2005
My husband loves this bread over any other banana bread recipe I have tried
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1 user found this review helpful

Marinade for Steak I

Reviewed: Mar. 7, 2005
It needs a little bit of salt added to it. Otherwise it was pretty good
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1 user found this review helpful

Corn Chowder I

Reviewed: Feb. 25, 2005
I had to add alot of extra seasoning to this it was pretty bland. Creolo seasoning gives it a really good flavor
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0 users found this review helpful

Best Brownies

Reviewed: Feb. 19, 2005
Holy you know what these are good
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0 users found this review helpful

Braciola I

Reviewed: Feb. 18, 2005
This was wonderful. My husband was asking for it at least twice a month, but this is something I don't want to get sick of. I sprinkled the salt and pepper on the meat after pounding it. And I did not use raisin just because I wasn't go to the store, but next time they are going in.
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1 user found this review helpful

Amish White Bread

Reviewed: Feb. 17, 2005
it was perfect
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0 users found this review helpful

Manicotti with Cheese

Reviewed: Feb. 15, 2005
I added a tbsp of basil to it. This is a basil household so it was great
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1 user found this review helpful

Grilled Salmon I

Reviewed: Feb. 15, 2005
yum
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0 users found this review helpful

French Bread

Reviewed: Feb. 15, 2005
I made four mini loaves with this and it was perfect. Plus I have a oven that burns everything so I changed the temp to 350 and it was soft and perfect
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No Bakes

Reviewed: Feb. 14, 2005
less sugar next time
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1 user found this review helpful

Displaying results 1-20 (of 25) reviews
 
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