CHEROKEE37 Recipe Reviews (Pg. 1) - Allrecipes.com (18078023)

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Slow Cooker Salisbury Steak

Reviewed: Nov. 1, 2005
My mother-in-law makes a similar dish. I made this for my husband and he says it's better than mom's. I used cream of mushroom and the leanest ground beef I could find. This is a must over mashed potatoes. Comfort food at it's best.
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1 user found this review helpful

Italian Sausage, Peppers, and Onions

Reviewed: Nov. 1, 2005
This makes fabulous sandwiches. I remove the casings from the sausages and roll them into meatballs. Once I have cooked the sausage and veggies I split Italian sub buns and put them under broiler on low with some mozzarella. It makes a great meatball sandwich! I suppose you could top the sandwich with some tomato sauce, if that's your thing. But it's great without too.
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11 users found this review helpful

Chicken Marsala

Reviewed: Dec. 11, 2004
This is one of my favorite recipes from this site. Don't change a thing! Excellent!
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Slow Cooker Beef Stroganoff I

Reviewed: Dec. 11, 2004
I have made this many times and am just now getting around to review it. The only thing I do differently is add mushrooms and beef broth instead of water. I think using golden mushroom soup makes a difference. Great slow cooker recipe!
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1 user found this review helpful

Amish Yumazuti

Reviewed: Nov. 4, 2004
I used 8oz. egg noodles, more garlic and more cheese. I also used 2 cans of soup-cream of celery & cream of chicken mixed with a little milk. We are eating the leftovers tonight. I will definitely be making this again!
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1 user found this review helpful

Broccoli and Cheese Brunch Casserole

Reviewed: Oct. 19, 2004
I have made this several times. It is a wonderful recipe. It tastes good and is a pretty dish as well. I have received many compliments and requests for recipe with this one! Thanks Linda K.!
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2 users found this review helpful

Stuffed Green Peppers I

Reviewed: Oct. 19, 2004
I made this last night and it was delicious. I did as others suggested and added some seasoning, a little more water and cooking time. Served with mashed potatoes. Great comfort food!
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1 user found this review helpful

Self-Filled Cupcakes I

Reviewed: Oct. 18, 2004
These were a hit with my family-especially my 3yr old who asked for a cupcake at every meal (no, she didn't get her way, but did eat her fair share) Thanks for a great recipe!
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