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Slow-Cooker Barbecue Ribs

Reviewed: Nov. 27, 2005
these turned out delicious but i made some variations. i made my own bbq sauce out of ketchup, brown sugar, worcestershire sauce, soy sauce, honey, vinegar, fresh minced garlic, salt, pepper and lots of cayenne pepper for a kick. i also omitted the first baking part and just cooked them 3 hours on high and 1 hour on low because i started late. the ribs were so tender they were literally falling off the bone in my crock pot! i will make these again
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Italian Spaghetti Sauce with Meatballs

Reviewed: Nov. 17, 2005
great recipe! followed it almost exactly but i added a tsp of oregano. i think next time i'd buy diced or crushed tomatoes because it was annoying have to break them all up. the meatballs were delicious!
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Slow Cooker Beef Stew I

Reviewed: Nov. 17, 2005
this was the first thing i made in my slow cooker and i was very happy at how it turned out! i cooked it on high for 5 hours and low on 1 hour and it turned out great. had to add some cornstarch at the end to thicken it up a bit. i also cut back on the paprika and added oregano, thyme, rosemary and parsley... it tastes even better the next day as leftovers because the flavours have mellowed and merged! great recipe!
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Gourmet Grilled Cheese Sandwiches

Reviewed: Jun. 15, 2005
very rich for a sandwich but delicious if you like this type of flavour. i cut back a little on the garlic salt and added 2 slices of chicken bacon... make sure you use good bread
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Chicken Salad with Bacon, Lettuce, and Tomato

Reviewed: Jun. 2, 2005
this salad is delicious! i actually diced the avocado and mixed it in w/ the salad. left out the celery because i hate the crunch. added lots of pepper, a bit more lemon juice, and some garlic salt. served it as a sandwich with lettuce and sliced cucumber.
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Smoked Salmon and Egg Salad

Reviewed: May 24, 2005
i thought it was way too salty.
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8 users found this review helpful

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