Linda Beatty Van Wickler Profile - (180778303)

cook's profile

Linda Beatty Van Wickler

Linda Beatty Van Wickler
Home Town:
Living In:
Member Since: Sep. 2013
Cooking Level: Not Rated
Cooking Interests:
  • Title
  • Type
  • Overall Rating
  • Member Rating
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 2 reviews
Mushroom Lentil Barley Stew
I have several favorite recipes from AllRecipes but have never written a review before. I LOVE this soup. I used chicken broth instead of veggie. I also sauteed an onion and a couple of cloves of garlic as another review suggested. I didn't have time to make this in the crock pot so did it on the stove top. It was ready in about an hour and fifteen minutes. I had a cup or so of baby spinach I needed to use so I chopped that and added it at the end. Also used a Tuscan spice blend instead of the savory since I didn't have savory. My meat eating husband loved this soup too. The only change I would make next time is to reduce the amount of barley and increase the lentils. I felt they were ouatnumbered! I will definitely make this again. Almost forgot. I decreased the pepper to 3/4 tsp.

1 user found this review helpful
Reviewed On: Jan. 7, 2015
Sun-Dried Tomato Basil Orzo
We LOVED this. I used half the orzo, half the oil. Used 1/2 cup of feta added when orzo was hot. Used a Tuscan herb infused olive oil for the oil and garnished with pine nuts. took the advice of another reviewer and added the salt and pepper to the food processer when making the pesto. We're looking forward to having it tomorrow as a cold salad.

1 user found this review helpful
Reviewed On: Jun. 2, 2014

In Season

Back To School Already?
Back To School Already?

Hard to believe, but many kids will be back in school at the end of the month. Get ready.

Cauliflower Recipes
Cauliflower Recipes

You won't believe all the things you can do with cauliflower. It's a great low-carb option.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States