GIGIGROOM Profile - (18077186)

cook's profile


Home Town: Lockeport, Nova Scotia, Canada
Member Since: Oct. 2004
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Dessert, Quick & Easy
Hobbies: Scrapbooking, Needlepoint, Reading Books
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Recipe Reviews 7 reviews
Baked Buffalo Wings
Fabulous wings!!This is the only way I make them now. Deep fried wings mostly come out of the fryer with hard bits which I find unappetizing. These, however, are tender and moist and flavorful. And, without the added fat of deep frying! Easy to make too! Advice: if you keep your opened hot sauce in the fridge, you may wish to warm it up before adding to the melted butter. The cold of the sauce sometimes causes some butter to lump up.

11 users found this review helpful
Reviewed On: Apr. 10, 2011
Scrumptious Frosted Fudgy Brownies
Too heavy and far too expensive to make.

1 user found this review helpful
Reviewed On: Sep. 30, 2010
Cone Cupcakes
Took longer to bake than the recipe stated. The result was a rather dry product.

3 users found this review helpful
Reviewed On: Feb. 16, 2010
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