PLYSLZ Profile - (18077118)

cook's profile


Home Town: Yakima, Washington, USA
Living In:
Member Since: Oct. 2004
Cooking Level: Expert
Cooking Interests: Grilling & BBQ, Stir Frying, Asian, Indian, Mediterranean, Kids, Quick & Easy, Gourmet
Hobbies: Gardening, Wine Tasting, Charity Work
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About this Cook
I'm in marketing for a polyethylene company - but more importantly - I'm the father of five - husband to one. :)
My favorite things to cook
Anything with "BIG FLAVOR"~!
My favorite family cooking traditions
We don't really have any cooking traditions - we do have some "eating traditions" though. The seven of us eat dinner together every night. It doesn't matter what else is going on - we eat dinner together. No TV / No reading. Nothing but conversation - and that can be good or bad!
Recipe Reviews 21 reviews
Cheesy Ham and Hash Brown Casserole
This was really good, I used breakfast sausage instead of ham, but apart from that - I didn't deviate. It has a lot of flavor, but it's heavy. I'ts true comfort food"- good ol'stick to your ribs eatin at it's finest! I served it with some fruit and that provided the balance this dish needed.

2 users found this review helpful
Reviewed On: Mar. 31, 2013
Kung Pao Chicken was just okay, and really nothing to get excited about. Take a look at the ingredients, and really, what you see is what you get. There are considerably better kung pao recipes than this with a greater depth of flavor with a lot less work.

2 users found this review helpful
Reviewed On: Mar. 23, 2013
Mad Hatter Salad
This was really very good, however, it was a little sweet for my taste. reducing the sugar by half, and adding some red pepper flakes would take it over the top. It's a keeper!

3 users found this review helpful
Reviewed On: Aug. 21, 2011

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