MONICAL22 Recipe Reviews (Pg. 1) - (18076793)

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Sausage Pasta

Reviewed: May 16, 2012
This was delicious...been craving it ever since I made it. 4 stars only b/c I made some whole food oriented changes: whole wheat pasta, fresh spinach, and cherry tomatoes halved (one container...a pint?). So yummy and easy! My children loved it, too, even though my daughter ate around the tomatoes...I ate what she left!
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Spinach Enchiladas

Reviewed: May 16, 2012
Delish! Even my kids liked this! I added thinly sliced zucchini and used fresh spinach; added plenty of spices as well. I used corn tortillas...just throw one in the microwave for 10 seconds to soften, and it won't split as you roll. Corn tortillas are usually about half the calories of flour, too.
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1 user found this review helpful

Garlic, Spinach, and Chickpea Soup

Reviewed: Sep. 14, 2007
I thought this was delicious! Used a 10 oz. package of frozen spinach, one percent milk instead of the cream, and corn starch of course. And it was still very tasty.
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0 users found this review helpful

California Avocado Salsa

Reviewed: Aug. 6, 2007
Delicious!! I didn't have any sweet peppers so I just skipped them, and it was fine. I was also loose with the's a forgiving recipe.
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1 user found this review helpful

Grilled Asian Ginger Pork Chops

Reviewed: Jul. 11, 2007
I thought this was delish. I added some honey for glazing and extra garlic. The chops tasted great and I usually find them pretty boring.
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5 users found this review helpful

Spiced Butternut Squash Soup

Reviewed: Oct. 8, 2004
Delicious! Took to a party, and everyone raved! I think using milk would lower the fat and be just as yummy. ***By the way, I did not use as much broth as the recipe calls for...I probably used half as much! Start with maybe 4 cups broth then add to your desired taste and consistency.
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82 users found this review helpful

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