LYNLEY2 Recipe Reviews (Pg. 1) - Allrecipes.com (18075928)

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Grilled Salmon I

Reviewed: Nov. 20, 2006
WoW! You will love this recipe. I have been using this for years and everyone I serve it to just raves! I substitute a lemon garlic spice blend for the lemon pepper and I throw in a generous amount of minced garlic as well. We liked the recipe as submitted, but we all love garlic, so we decided to make the change. You will not regret trying this recipe!
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18 users found this review helpful

Grandma Johnson's Scones

Reviewed: Nov. 20, 2006
Very good! I just have trouble getting them to a size I like. They raise and spread a lot during baking, but the taste is excellent. These are very good the next few days after baking also, if they last that long! Enjoy
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2 users found this review helpful

Swedish Apple Pie

Reviewed: Sep. 27, 2006
Exceptionally good! My husband and I really enjoyed the mix of textures with the topping and the warm apples. I tried it as written and it came out wonderful, but it was quite brown after 55 minutes- so watch the baking time. Thanks for the great recipe!
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1 user found this review helpful

Italian Style Flounder

Reviewed: Aug. 16, 2006
We all liked this really well. The flavor was great and it was a nice change from how I usually like fish. My only complaint was the amount of liquid in the bottom of the dish. I took the foil off half way and still it was fairly watery. We will be making this again for sure.
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3 users found this review helpful

German Chocolate Cake III

Reviewed: Aug. 12, 2005
Just Great!! So very good. Thanks
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Fasoliyyeh Bi Z-Zayt (Syrian Green Beans with Olive Oil)

Reviewed: Aug. 12, 2005
YUMMM! Everyone at our get-together loved these beans. We just cooked them to out taste and they got rave reviews!
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1 user found this review helpful

Parmesan Chicken I

Reviewed: Aug. 12, 2005
Pretty good meal. The chicken was a bit bland for us. Next time I will cut the chicken into smaller pieces instead of whole breast pieces. Also beware of overcooking. I left mine on low for the longest amount of time and the rice was overdone. But we all loved the flavors.
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