MONICA397 Recipe Reviews (Pg. 1) - Allrecipes.com (18075633)

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MONICA397

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Grandma's Pear Preserves

Reviewed: Nov. 9, 2008
I thought the spices overpowered the taste of the pears. I think I will leae out the spices next time and maybe decrease the water content like another person had suggested.
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2 users found this review helpful

Hamburger Rice Soup

Reviewed: Nov. 9, 2008
I took another readers advice and added some beef bouillion cubes. I also added 1 teaspoon of garlic powder and increased the rice to 1 full cup. After these modifications the recipe is a definite keeper.
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1 user found this review helpful

Potato Salmon Patties

Reviewed: Nov. 9, 2008
I made this recipe exactly the way it was and it was delicious. Definite keeper in my house!!! These also freeze well.
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2 users found this review helpful

French Herb Bread

Reviewed: Nov. 9, 2008
This bread is excellent. I absolutely loved it. Will make it again and again and again.....
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1 user found this review helpful

Italian Peas

Reviewed: Nov. 9, 2008
This recipe is delicous as is. No modifications needed. I also tried this with fresh green beans and it worked just as well. Thanks for sharing.
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1 user found this review helpful

Chicken with Lemon-Caper Sauce

Reviewed: Nov. 9, 2008
This recipe is not only easy but versatile. I used it on top of different types of fish. It was delicious too. I tried it on Tilapia, Salmon and Haddock. I prefer it over the Tilapia since that fish has a milder flavor.
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5 users found this review helpful

Butternut Squash Bread

Reviewed: Nov. 9, 2008
I only used one package of yeast and switched buttermilk for regular milk. Otherwise this is a great recipe I will use over and over again.
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1 user found this review helpful

Italian Bread Bowls

Reviewed: Nov. 14, 2008
Loved everything about this recipe. It was easy and delicious. My family loved them. I added garlic and parsley to the dough. I scooped out center and filled each bowl with black beans with a sprinkle of cheese on top. DELICIOUS!!!
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2 users found this review helpful

Chicken Papadoris

Reviewed: Dec. 18, 2008
This recipe was good. We like a little more spice so i used a hotter curry powder but at the same quantity as the recipe called for. Will use this recipe again.
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1 user found this review helpful

Sweet Potato Bread I

Reviewed: Dec. 18, 2008
Absolutley loved this bread. Made it as is for the first few times. Then, i tried adding some different dried fruits one at a time. Fantastic. Also,this bread freezes well.
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1 user found this review helpful

Korean Spicy Chicken and Potato (Tak Toritang)

Reviewed: Dec. 18, 2008
My entire family loved this recipe. I did not change a thing about it. I cooked everything as I was suppose to!! Wonderful, thanks for posting it!!
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1 user found this review helpful

Lentils and Rice with Fried Onions (Mujadarrah)

Reviewed: Dec. 18, 2008
This was a good starting point to grow from. I used other reviewers suggestions and increased the spices. I also used more onions. I oooked my lentils seperate. All in all a good idea for a comfort food for me.
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2 users found this review helpful

Colorful Corn Chowder

Reviewed: Dec. 18, 2008
Loved this recipe. I didn't make any changes. However, I added 4 chicken breasts cut up for a complete meal. Delicious!!
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4 users found this review helpful

Flounder Mediterranean

Reviewed: Dec. 18, 2008
I substituted black olives for the kalamata olives, otherwise everything was the same. Good over chicken as well as fish.
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1 user found this review helpful

Cheapskate Stew

Reviewed: Dec. 18, 2008
Cheap, fast, and easy...need I say more!!
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1 user found this review helpful

Indian Naan II

Reviewed: Dec. 18, 2008
Did everything according to recipe except for the Kalonji. I substituted 1/2 teaspoon of onion powder for it. These are delicious.
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2 users found this review helpful

Cheesecake Topped Brownies

Reviewed: Dec. 25, 2008
This was a really good recipe. It is very rich and creamy. The recipe does create a lot of cheesecake topping. It taste the best when it is still warm.
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2 users found this review helpful

Peanut Butter Fudge IV

Reviewed: Dec. 25, 2008
Easy, Easy, Easy!!! It would be really hard to mess this one up. I have tried many different peanut butter fudge recipes and this one works the best for me. The recipe and directions are clear, concise and easy to follow...the results are wonderful!!
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3 users found this review helpful

Slow Cooker Chicken Continental

Reviewed: Dec. 25, 2008
This is a really easy and good recipe. I made one change. I did not have dried beef and didn't have time to go to the store and look for it so I used roast beef I had from the deli. It was cut on the thin side. Everything else was done according to recipe directions. I did cook it in the oven versus the crockpot. I really enjoyed this. So did my family. We served it over rice. Aslo a good recipe side for this is the sauteed curry corn, also from this site. Excellent combination. A little heavy on the carb count but worth every bite of calorie!!!
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5 users found this review helpful

Sauteed Curried Corn

Reviewed: Dec. 25, 2008
Quick, cheap, and easy...loved it, will cook again. This recipe went well as a side dish for slowcooker chicken continetal, also from this site.
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6 users found this review helpful

Displaying results 1-20 (of 177) reviews
 
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