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Yummy Sweet Potato Casserole

Reviewed: Dec. 13, 2013
this is almost identical to a recipe I have been making for years at Thanksgiving.there are only two differences that I can see;this recipe uses milk, and in the topping it uses flour. The recipe I have calls for evaporated milk (same amount), and instead of flour, you crush up some Frosted Flakes and mix them with the sugar and butter. This recipe really is amazing! It's gotten rave reviews from everyone who's ever tried it, and I've brought it to a lot of Holiday pot lucks! So much better than marshmallows!
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