RAMSICAL Recipe Reviews (Pg. 1) - Allrecipes.com (18074703)

cook's profile

RAMSICAL

Reviews

Menus

 
View All Reviews Learn more
Photo by RAMSICAL

Creamy Frosting

Reviewed: Jul. 15, 2010
texture was very nice to work with, held its shape well when piping. not so sure about the taste though. might be because I used proper butter and therefore had a slight salty aftertaste. next time i will use unsalted butter.
Was this review helpful? [ YES ]
3 users found this review helpful

Creamy Rice Pudding

Reviewed: Jun. 19, 2010
very easy to make and absolutely delicious
Was this review helpful? [ YES ]
1 user found this review helpful

Chuck's Favorite Mac and Cheese

Reviewed: May 26, 2010
absolutely amazing. i did add some milk into it but then i'm a fan of the creamier mac n cheese.
Was this review helpful? [ YES ]
2 users found this review helpful
Photo by RAMSICAL

Orange Chiffon Cake

Reviewed: May 11, 2010
excellent recipe - cake was light, fluffy, flavoursome and moist. only problem I had was the cake was so stuck to the pan I had to practically scrap it out - perhaps using some baking paper next time will help.
Was this review helpful? [ YES ]
1 user found this review helpful
Photo by RAMSICAL

Banoffee

Reviewed: May 2, 2010
a bit too sweet for my liking, but otherwise very nice.
Was this review helpful? [ YES ]
2 users found this review helpful

Bacon Cheese Muffins

Reviewed: Apr. 26, 2010
recipe was very simple and easy to follow. It had a nice flavour, however i found that the muffins didn't rise as much as i would have liked and was a bit small. so will probably double the amount of batter per pan next time.
Was this review helpful? [ YES ]
1 user found this review helpful

Chocolate Ganache

Reviewed: Jul. 2, 2007
absolutely divine
Was this review helpful? [ YES ]
4 users found this review helpful
Photo by RAMSICAL

Glorious Sponge Cake

Reviewed: May 19, 2007
i was unsure what "cake flour" was so i just used standard flour - maybe this made a difference in how my cake turned out. i used 2tbsp of lemon juice (and slightly less water)instead, but followed the recipe otherwise exactly, including using an 'ungreased pan', which i regret now, as my cake was so stuck to the pan i had to literally scrape it out. i would suggest either using a non-stick baking pan, or baking paper to avoid this. because it came out looking rather unappealing, i used a lemon icing (found on this site) to frost it, which gave it also a stronger lemon flavour that i was after. overall, it still tasted nice, and i especially loved the texture of the cake.
Was this review helpful? [ YES ]
3 users found this review helpful

 
ADVERTISEMENT
Go Pro!

In Season

Christmas Dinner
Christmas Dinner

Magnificent main dishes for your holiday table are here, from roast beef to a Christmas goose.

Christmas Appetizers
Christmas Appetizers

Dozens and dozens of appetizers perfect for the winter season.

Special Holiday Offer!
Special Holiday Offer!

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States