Pam Lewis Profile - (18074673)

cook's profile

Pam Lewis

Pam Lewis
Home Town: Kingston, Ontario, Canada
Living In:
Member Since: Oct. 2004
Cooking Level: Intermediate
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About this Cook
I'm an old fashioned cook at fact, I do most of my cooking (except in the summer, of course) on a wood burning cookstove in my kitchen! Food just tastes sooo much better!
My favorite things to cook
Cookstove toast (where you slap it on the top and flip it over quickly before it with homemade jam), soups and stews, my moms chowder's and pickling recipes, baking of any kind.
Recipe Reviews 27 reviews
Delicious Ham and Potato Soup
My whole family loves this! I used ham bone stock instead of plain water, half milk, half cream, cornstarch rue to thicken instead of flour, and a handful of shredded cheese to each bowl...definitely a make again and again!

0 users found this review helpful
Reviewed On: Apr. 9, 2015
Dump Cake I
After a miss because someone who gave me the recipe neglected to mention the butter...sigh...I found this one! I melted the butter and drizzled it on top, and it turned out perfectly! As others have mentioned, it's more cobbler than cake consistency, but everyone raved, and the vanilla ice cream is a must! I'm looking forward to making it again!

0 users found this review helpful
Reviewed On: Mar. 23, 2015
Honey-Garlic Slow Cooker Chicken Thighs
Made this as the recipe called for...It was very easy, but didn't think it was anything spectacular taste wise.

0 users found this review helpful
Reviewed On: Dec. 21, 2014

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