Christina Profile - (180741877)

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Member Since: Sep. 2013
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Recipe Reviews 4 reviews
No-Noodle Zucchini Lasagna
I used this recipe but made some minor adjustments. I sliced the zucchini with a cheese slicer, salted it and baked it in the oven at 400 for 15 minutes on a cookie sheet. I then dabbed the slices with paper towels. I used ground turkey instead of the beef, omitted the bell pepper, wine and Parmesan cheese. The Parmesan because I forgot to buy some. I used fresh herb Italian paste from my produce department instead of buying all those fresh herbs individually. I used fresh baby spinach and only used enough to makes one thin layer. I also cooked the mushtooms with the sauce and meat. Thank you gor this recipe.

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Reviewed On: Dec. 21, 2014
Slow Cooker Cranberry Roast
Just ok

0 users found this review helpful
Reviewed On: Nov. 7, 2013
BBQ Chuck Roast
This was good. There wasn't a problem getting anyone to eat the leftovers.

0 users found this review helpful
Reviewed On: Nov. 7, 2013

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