stephbryan Recipe Reviews (Pg. 1) - Allrecipes.com (180737617)

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Sweet and Sour Chicken II

Reviewed: Feb. 25, 2015
My family and I loved this! I used coconut sugar instead of brown sugar, unbleached flour to thicken, and I did use shredded pineapple in a can and it turned out just fine, but I love pineapple. I didn't mind it not being red, the taste was amazing! Served over rice, yum!
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Best Grilled Pork Chops

Reviewed: Oct. 28, 2014
Marinated for 8 hours or so and they were great on the grill! Definitely a keeper recipe. Used olive oil instead of vegetable oil.
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Almost No Fat Banana Bread

Reviewed: Jan. 15, 2014
Followed advice from reviews and made the following changes, used white whole wheat flour, 1 full egg, 2 large bananas, 1 tsp vanilla, 1/2 tsp of salt and did not over mix batter (by hand). Then baked for 50 minutes. Kids loved it just as much as the last recipe I made with bread flour and real butter. I think nuts would be delicious, but my kids don't do nuts in bread, just yet. :-)
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Incredibly Cheesy Turkey Meatloaf

Reviewed: Jan. 14, 2014
I halved the recipe and used 1 pound of turkey. I used homemade wheat breadcrumbs, added some dried onion, worcestershire sauce, shredded colby/jack cheese, and a bit of BBQ sauce on top. I baked it for 1 hour in loaf pan. It turned out great and the family loved it!
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