bontrager Recipe Reviews (Pg. 1) - (180719049)

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Raspberry Sauce

Reviewed: Sep. 18, 2013
I substituted fresh squeezed lime juice for the orange, as I wanted the sharpness and acidity, to pair with a rich, dark chocolate. When I blended it, I added a leaf of mint for a little bit of elevation. Turned out amazing, and was the best pair with the dark chocolate pave I had made.
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