Great recipe! When I set it to cool in fridge, I didn't get right back to it. In fact, it was three days later that I remembered it! Finished making the shells 2, but could have been 3) and filled,one with apple pie filling, the other with chocolate silk. Wonderful! Very flaky...and no one left the crust on the plate!
I did use lard, as I have always got my best results with it.
Anyone who's afraid to make a pie crust should make this one. So easy!
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Great recipe! When I set it to cool in fridge, I didn't get right back to it. In fact, it...