Ms Seeba Profile - (180715298)

cook's profile

Ms Seeba

Ms Seeba
Home Town:
Living In:
Member Since: Sep. 2013
Cooking Level: Not Rated
Cooking Interests:
  • Title
  • Type
  • Overall Rating
  • Member Rating
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 4 reviews
Easy Meatloaf
We line a loaf pan with bacon before putting meatloaf mixture in. Then turn over onto grate in baking dish. Cover with sauce in recipe (doubled). My boyfriend raves that it's better than his Mom's! Also followed suggestions of other posters, ie. Cooking onions first, Worcestershire sauce, etc. Fantastic!

0 users found this review helpful
Reviewed On: Nov. 1, 2014
Roasted New Red Potatoes
Love this recipe. We cut them into little chunks. (About 1/2 inch) and coat in garlic salt, pepper and olive oil. Sometimes adding smoked paprika, and into the oven on sprayed foil in a baking sheet. Comes put awesome every time. We have them almost every week!

0 users found this review helpful
Reviewed On: Nov. 1, 2014
Fluffy French Toast
Made this french toast recipe with home made challah bread. Cook several slices and figure out how much soaking in the batter is to your liking. You may want a custardy french toast (longer soak) or a drier french toast (less soak, more of a drag through and grill). I have never made French toast with flour in the mixture, but it really makes it work. Make sure you whisk each time you dip your bread. The flour and cinnamon together sink to the bottom.

0 users found this review helpful
Reviewed On: Feb. 27, 2014

In Season

Easter Ham, Lamb, and More
Easter Ham, Lamb, and More

Choose your Easter dinner main dish from hams, savory lamb, and over 150 more recipes.

Easter Desserts
Easter Desserts

Bunny cakes, lamb cakes, chocolate eggs, and carrot cakes to nibble on.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States