I made this dish the other night, even though I was kind of weary but I tried it because my husband loves mushrooms. I read some reviews and used the modifications that were suggested. 1)I sautéed the mushrooms with minced garlic in butter before putting them in the lasagna tray. 2)I added Italian seasoning to my bread crumbs for flavour. 3)I also added a can of mushroom soup to the chicken broth, mixed them together and put them onto the chicken in the bed of sautéed mushrooms in the lasagna tray. The result was DELICIOUS!!! My husband & I both enjoyed this very quick, easy recipe! I will be making it again very soon!
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I made this dish the other night, even though I was kind of weary but I tried it because my...