Chelsea Letendre Profile - Allrecipes.com (180704655)

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Chelsea Letendre


Chelsea Letendre
 
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Member Since: Sep. 2013
Cooking Level: Not Rated
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Recipe Reviews 3 reviews
Marinated Baked Pork Chops
I made this recipe for my hubby last week and we both loved it! We did double the sauce recipe - and glad we did because it was very tasty! Served with rice and a side of roasted parmesan broccoli it was a perfect (and super easy) week night dinner. The only thing I changed was that I left out the Worcestershire sauce but only because we didn't have any. Thank you to the poster :)

0 users found this review helpful
Reviewed On: Apr. 6, 2015
Honey Roasted Red Potatoes
Made this recipe with only one small change - I used onion powder instead of real onions (I'm not much for the texture) and they turned out amazing. We did have too cook them for a bit longer than stated but that is most likely due to our old oven. Great side dish for almost any main. Thank you so much for sharing!

2 users found this review helpful
Reviewed On: Nov. 28, 2014
Easy Cheesy Chicken I
This recipe was super easy, I would have rated five stars but I think the cooking time was way off. I cut the chicken breasts in half like the recipe stated and they were falling apart in lees than 5 hours on low. I didn't find it to salty at all, maybe in Canada the soups don't have such high levels of salt? I also added rice to the slow cooker for about 10 minutes at the end and it came out wonderful. I personally only ate the chicken and not the rice(yay for diets) but my room-mate, her son, and my husband all loved the cheesy chicken rice and went back for seconds. If there wasn't a small child eating I probably would have added some cayenne pepper but other than that it was still yummy and good on a cold winter night!

0 users found this review helpful
Reviewed On: Nov. 19, 2013
 
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