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Honey Wheat Sandwich Rolls
Great recipe! I like to weigh, so for those of you with a scale, the bread flour measures 15 oz., the whole wheat flour is 5 oz., and the honey is 3 oz. I found I needed to add about 1/4 c. more flour as I was kneading. I've made hamburger buns, hot dog buns, and I think this would make a great loaf for sandwich bread, too. Thank you!!
2 users found this review helpful
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Reviewed On:
May 22, 2012
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