HERMES3G Recipe Reviews (Pg. 1) - Allrecipes.com (18069544)

cook's profile

HERMES3G

Reviews

Photos

Menus

 
View All Reviews Learn more

Apple-Berry Pie

Reviewed: Dec. 21, 2009
Awesome - enough said.
Was this review helpful? [ YES ]
0 users found this review helpful

Orange Glazed Carrots

Reviewed: Dec. 21, 2009
Very enjoyable - my guest loved it! Thank you...
Was this review helpful? [ YES ]
0 users found this review helpful

Amazing Pork Tenderloin in the Slow Cooker

Reviewed: Dec. 21, 2009
This was fantastic - I have not made it 4 times! It is even better the second day after it has sat the fridge - in the liquid - for a day. Thanks!
Was this review helpful? [ YES ]
1 user found this review helpful

Brownie Caramel Cheesecake

Reviewed: Apr. 7, 2009
I followed the directions given, although I did use a 10oz. brownie mix and baked the brownie crust for only half the time, as suggested by other reviewers. I am sorry to say that the cake was a disaster... the caramel bubbled up around the cheesecake mixture and burned, and the brownie part was hard as rock. An unfortunate disappointment, but the cheesecake part did taste good.
Was this review helpful? [ YES ]
0 users found this review helpful

A Nice Slow-Cooked Pork

Reviewed: Mar. 29, 2009
The flavor was good but I agree with some other reviewers that the liquid was too much, and I only used half. I will try this again.
Was this review helpful? [ YES ]
16 users found this review helpful

Italian Breaded Pork Chops

Reviewed: Mar. 29, 2009
Delicious! Easy preparation and my family loved it. Thanks for sharing the recipe.
Was this review helpful? [ YES ]
0 users found this review helpful

Cranberry, Sausage and Apple Stuffing

Reviewed: Dec. 14, 2008
Easy to make and a big hit at the office party. Thanks!
Was this review helpful? [ YES ]
3 users found this review helpful

Home Style Macaroni and Cheese

Reviewed: Nov. 26, 2008
Easy, delicious and creamy! Thanks for sharing.
Was this review helpful? [ YES ]
0 users found this review helpful

Cranberry Relish II

Reviewed: Jan. 4, 2008
This is just like the recipe my aunt used to make. Thank you for posting. Although it freezes well, this makes a lot of relish. I made half a recipe, which was enough for a large Thanksgiving dinner and (kept in the freezer) a small Christmas meal. I also used only half of the recommended sugar. I prefer relish on the tart side rather than sweet.
Was this review helpful? [ YES ]
10 users found this review helpful

Traditional Mashed Potatoes

Reviewed: Jan. 4, 2008
A very good "traditional" mashed potato recipe. Good for a crowd. Thank you.
Was this review helpful? [ YES ]
1 user found this review helpful

Ladyfinger Trifle

Reviewed: Jan. 4, 2008
The taste was good (I used blueberry pie filling) but the cream cheese filling was so thin that once you took the first scoop, it turned into a soupy mess. I might try this again using individual dishes rather than one big bowl.
Was this review helpful? [ YES ]
4 users found this review helpful

Sean's Falafel and Cucumber Sauce

Reviewed: Dec. 23, 2007
A nice easy recipe - we really enjoyed this served with a green salad and hummus. Next time, I may add more cumin and/or corriander (personal preference).
Was this review helpful? [ YES ]
1 user found this review helpful

Apple Pecan Cornbread Dressing

Reviewed: Dec. 8, 2007
I made this for Thanksgiving and it was a big hit. We also served a sage and sausage stuffing so this was a nice sweet accompaniment/alternative. I used Granny Smith apples by mistake. Although other people liked it with the Granny Smiths, I would use a different type of apple next time. I felt that it took a bit too long for the apples to soften.
Was this review helpful? [ YES ]
3 users found this review helpful

Three-Cheese Macaroni

Reviewed: Dec. 8, 2007
My husband enjoyed this very much. I thought it was good. Although I prefer "traditional" baked macaroni and cheese, this was extremely easy to make. (I even snuck in 1/2 cup of pureed cauliflower to the cheese mix and no one knew!)
Was this review helpful? [ YES ]
3 users found this review helpful

Slow Cooker Lentils and Sausage

Reviewed: Nov. 15, 2007
We enjoyed this very much! I used French green lentils, only 1 lb. of (turkey) kielbasa and reduced the water by 1c. The results were delicious. We will definitely make this again!
Was this review helpful? [ YES ]
2 users found this review helpful

Sausage Stuffing

Reviewed: Oct. 29, 2007
Very simple to prepare and very tasty. In my family, this is considered "traditional" stuffing. Thanks for sharing. If you are worried about the lack of cooking instructions, remember, stuffing does not have any "raw" ingredients - everything is precooked. You are really just warming and browning it. Some people like their stuffing crispy and some like it soft and moist - either way, just keep an eye on it and take it out when it is right for you. (The nice thing is that you can usually pop it in the oven in between other dishes.)
Was this review helpful? [ YES ]
9 users found this review helpful

Green Bean Casserole II

Reviewed: Oct. 29, 2007
A CLASSIC - it is always requested for holiday dinners. I like this dish because it is easy to prepare ahead of time. I will often mix it up the day before a big dinner and I guess that the frozen beans thaw a bit in the refrigerator that way. Even if I bake it right away, I have never had a problem using frozen beans.
Was this review helpful? [ YES ]
3 users found this review helpful

Scrambled Egg Muffins

Reviewed: Oct. 29, 2007
These are very easy to prepare. I bake them and then store them in the freezer for use during the week. Watch them - it is easy to overbake!
Was this review helpful? [ YES ]
130 users found this review helpful

Sweet and Nutty Moroccan Couscous

Reviewed: May 25, 2007
My husband and I enjoyed this very much. For quick vegetable broth, try Knorrs vegetable cubes - I use them in place of any broth (chicken, beef or vegetable).
Was this review helpful? [ YES ]
9 users found this review helpful

Taco Seasoning I

Reviewed: May 25, 2007
Perfect (with or without the salt). I use half a recipe for 1 lb. of lean ground beef.
Was this review helpful? [ YES ]
1 user found this review helpful

Displaying results 1-20 (of 38) reviews
 
ADVERTISEMENT
Go Pro!

In Season

Speedy Weeknight Meals
Speedy Weeknight Meals

We’ll help you get dinner on the table in no time flat.

Back-to-School Eats
Back-to-School Eats

Get recipes that work for your busiest days.

New! Free Menus
New! Free Menus

Now you can try Menu Planner free. Start your 30-day trial today.

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States