Hughes433 Profile - Allrecipes.com (180691567)

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Hughes433


Hughes433
 
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Member Since: Dec. 2013
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Recipe Reviews 1 review
Linzer Tarts
This is a very difficult dough to work with. I had to let my VERY COLD dough (as I left it to sit overnight in the fridge) come to softness again and add a beaten egg and some sweetex before I could work with it easily. Then of course they were a bit too 'fluffy' with the egg.

1 user found this review helpful
Reviewed On: Dec. 10, 2013
 
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