SHAUNDENTON Recipe Reviews (Pg. 1) - Allrecipes.com (18069142)

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SHAUNDENTON

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Sangria! Sangria!

Reviewed: Dec. 20, 2011
It was a huge hit at my BBQ! Used 7Up for the bubbles! YUMMMMM
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6 users found this review helpful

Baked Potato Soup I

Reviewed: Dec. 25, 2008
This was a great, thick recipe for my husband's favorite soup! The only change I made was that I lightly mashed the potatoes so that there wasn't big chunks of potatoes. He loved it and so did my 2 year old daughter!
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2 users found this review helpful

Chili I

Reviewed: Jan. 23, 2008
This chili was very good, but the only reason I gave it 4 stars is that I like my chili thick, and this one was a little thinner than I would prefer. Next time, I will not put any sugar in it and cut down on the water. Great overall though.
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5 users found this review helpful

Blue Cheese Crusted Filet Mignon with Port Wine Sauce

Reviewed: Jan. 23, 2008
I made this steak for a dinner party, and all my guests would say is "Wow"! One guest commented that it was the best steak he had ever tasted! If you are looking for the panko bread crumbs, they are in the Asian section of the grocery store. Delicious!!!! 5 million stars!
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9 users found this review helpful

Corn Chowder I

Reviewed: Dec. 27, 2007
Huge hit for my family during Christmas. My husband went back for seconds, and the pot was completely empty! So easy to make, but I did add an extra 2 tablespoons of corn starch for extra thickness. Great!!!
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3 users found this review helpful

Triple-Cheese Macaroni

Reviewed: Dec. 27, 2007
I was looking for a macaroni recipe to take to Christmas dinner, and this one caught my eye. I was hoping for a creamy macaroni, but unfortunately it wasn't. It was still good, but my family could definately taste the mustard. They asked "Is there mustard in here?" Which I don't know if that was a good or bad observation. Still searching for that perfect, creamy macaroni and cheese recipe.
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7 users found this review helpful

World's Best Lasagna

Reviewed: Feb. 28, 2007
This is by far the best lasagna I have ever had!! I have received so many rave reviews every time I make it. One time I forgot to get ricotta cheese, so I just boiled some spaghetti noodles and used the sauce. I don't know which one I liked better!!! HIGHLY RECOMMEND!
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4 users found this review helpful

Cinnamon-Roasted Almonds

Reviewed: Nov. 28, 2005
This is an A+++++++ recipe!!! I love those almonds that you get at carnivals, and these tasted exactly like them. Also, they were so easy to make! I did add the brown sugar and vanilla extract, which made them perfect!
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3 users found this review helpful

 
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