AmyOphelia Recipe Reviews (Pg. 1) - (180672461)

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Two Ingredient Pumpkin Cake

Reviewed: Nov. 28, 2013
I made this for Thanksgiving, but because my husband is diabetic, I used a sugar-free yellow cake mix; added a teaspoon and a half of cinnamon. I spread it out thin, hoping to make a roll, but it wouldn't roll without breaking, so I made thin layers, and made an icing of cream cheese, sugar-free cool whip; and stevia to taste. It was so good, my son ate it, and he never eats his dad's sugar-free desserts.
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