Liz Povar Profile - (180668915)

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Liz Povar

Liz Povar
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Member Since: Dec. 2013
Cooking Level: Not Rated
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Recipe Reviews 4 reviews
Swedish Meatballs (Svenska Kottbullar)
An excellent meatball recipe....tender, succulent, well worth the time invested to make them

0 users found this review helpful
Reviewed On: Mar. 29, 2014
Almond and Parmesan Crusted Tilapia
Recipe flavor delicious. Two issues: preparation of topping is a little time-consuming; and, time for cooking wasn't accurate. I first attempted to broil it with the aluminum foil over the fish (didn't make sense but recipe called for this) and after 3 minutes the fish was still raw. I ended up broiling the fish without any foil, for the specified times, and it worked fine. Had to extend the broiling time for the last portion with the topping. Overall a good recipe I'll use again.

5 users found this review helpful
Reviewed On: Mar. 24, 2014
Slow-Cooker Corned Beef and Cabbage
Used this at St. Party's Day and cooked it using the reviews. Added coriander, mustard seeds, garlic as others suggested. Did half-n-half on the heat: 3 hours on high, 3 on low, and 2 more on high. Added veggies at 3rd hour and cabbage in last 45 minutes. Delish.

1 user found this review helpful
Reviewed On: Mar. 16, 2014
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Cooking Level: Professional
About me: I received my culinary degree from Paul Smith's… MORE

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