Martha 2 Profile - (180655568)

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Martha 2

Martha 2
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Member Since: Dec. 2013
Cooking Level: Not Rated
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Recipe Reviews 3 reviews
Sour Cream Pound Cake
Awesome base recipe.. I doubled the recipe and used a bundt (tube) pan; and agree with other reviewers and don't like overly sweet products, so reduced the sugar (2 cups for a double recipe). My other changes were: tsp of vanilla; zest of two lemons, juice of one lemon; 1/4 cup poppy seed as another reviewer has recommended.. Also reduced the heat to 350 as heavier cakes do well with lower temp and a little longer cooking time. Thanks for sharing this wonderful vintage recipe!

3 users found this review helpful
Reviewed On: Jan. 11, 2014
Really Simple Rice
simple... great change of pace for a rice dish.. I would add mushrooms or another taste burst next time..but really really good!

0 users found this review helpful
Reviewed On: Dec. 18, 2013
Easy Garlic Broiled Chicken
Oh my GOSH this was so good - the whole family loved it -even my little grandson!!! I baked mine in a 350 degree oven instead of broiling.. and as with some of the other reviewers, I used my low sodimu soy sauce.. but otherwise followed the was tender, tasty and outright scrumptious!!

1 user found this review helpful
Reviewed On: Dec. 12, 2013

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