CHATTY304 Recipe Reviews (Pg. 1) - Allrecipes.com (18065049)

Caramelized Brussels Sprouts with Pistachios

Reviewed: Nov. 17, 2011

these were absolutely delish! made a few times and pretty much followed recipe....

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3 users found this review helpful

Chicken French - Rochester, NY Style

Reviewed: Apr. 19, 2011

My 1st attempt at our Rochester NY signature dish! I must say ....i was impressed w/ myself! i followed the recipe pretty much to the T --except sauteed my chix in 1/2 EVOO and 1/2 butter. I tripled the sauce (6# of chix!) and used a pinot gregio in lieu of the sherry. alot of raves from family and guests...!!! also followed the recipe and used aritchokes....simply divine!!!! you ROCK rocgrandma!

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3 users found this review helpful

Luscious Slush Punch

Reviewed: Dec. 7, 2010

oh my! this was delicious! used this for my gurlie gurl christmas party last year and repeating this year! i forgot to review! made a few changes to suit my tastes... i used raspberry jello, cut down to 1 cup on the sugar, and used diet cranberry ginger ale. So festive! everyone loved it!

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8 users found this review helpful

Zucchini Chive Dip

Reviewed: May 24, 2010

this was so easy......i tweaked it a bit by using lowfat neufatchel cheese, added about 1/3 c of greek yogurt while beating. I also added about a tablespoon of dried pico de gallo seasoning...big hit with crackers. def a keeper for summer parties.

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4 users found this review helpful

Best Ever Sausage with Peppers, Onions, and Beer!

Reviewed: Jan. 5, 2010

this was really really excellent! rave reviews for new years open house! I cooked sausage on top of stove to brown...removed...put all the other ingredients in roasting pan and cooked in oven. i then added the sausage to finish cooking and it was wonderful!

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2 users found this review helpful

Bacon Biscuit Wreath

Reviewed: Dec. 4, 2009

i have been making this for about 30 years now...and recently broke out w/ it again. ALWAYS a hit.... this year i'm making 2 for my party! i cut down on the crisco and use only 1 1/2 TBSP.

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5 users found this review helpful

Jalapeno Popper Spread

Reviewed: Nov. 1, 2009

EXCELLENT! so easy! can use reduced fat C. cheese and mayo too. i threw in a pinch of cumin, and cayenne. also sprinkled some panko on top and broiled for a minute to get a little bit of a crust on top! followed another reviewer and used toasted bread chunks for dipping...very addicting!

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2 users found this review helpful

Corn and Black Bean Salad

Reviewed: Nov. 1, 2009

this was an excellent base for an "anything goes" side! i used another reviewers suggestion and used an alternate dressing of the rice wine vinegar, dijon mustard, cumin, garlic powder, a TBSP EACH ADOBO, chili powder, tsp of sweet pepper flakes, and a pinch of cayenne,few splashes of hot sauce whisking in some EVOO. Used a can of g. giant white shoepeg corn along w/ a cup of regular frozen corn. I also added about 1/3 c. chopped sweet onion, 1/4 c. chopped celery, 1/2 large red pepper, and a small green pepper. also about 1 TBSP each chopped jalapeno peppers and banana peppers. very fresh!

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3 users found this review helpful

Too Much Chocolate Cake

Reviewed: Nov. 1, 2009

holy cow! did i die and go to CHOCOLATE HEAVEN? delish! followed another review and used mini semi-sweet choc chips. used chocolate ganache as glaze for the top. tons of ooooo's and ahhhhhh's!

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2 users found this review helpful

Chocolate Chip Cookie Dough + Cupcake = The BEST Cupcake. Ever.

Reviewed: Nov. 1, 2009

FABULOUS! fairly easy and what raves! used the chocolate ganache whipped up as frosting from this site. what a diverse recipe too! possibilities are ENDLESS!

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2 users found this review helpful

Spiced Pumpkin Seeds

Reviewed: Nov. 1, 2009

yummy! used about 2 TBSP unsalted butter, omitted salt, used garlic powder, lawry's season salt, liquid smoke and a dash of cayenne pepper. i used approx 2 1/2 - 3 cups organic raw pump. seeds and quadrupled seasoning. very tasty!

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2 users found this review helpful

Mexican Rice II

Reviewed: Nov. 1, 2009

excellent recipe! switched it up a bit -- used brown rice sauteed, added 2 cloves roasted garlic, doubled cumin, and added dried chopped onion, chili powder, adobo seasoning and smoky paprika...(TBSP of each) also a pinch of cayenne pepper. everyone loved it --made to go w/ taco pie!

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2 users found this review helpful

Easy Grilled Chicken

Reviewed: Aug. 20, 2009

a great go-to dinner fit for company! I've been doing chicken like this for years but i add about 1/2-3/4 cup your favorite BBQ sauce to the dressing. VERY tasty!

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7 users found this review helpful

Chocolate Ganache

Reviewed: Aug. 19, 2009

heaven on earth! omitted rum....served over the Brook's Bombshell Brownies (from this site) --- made a 9x13 pan of brownies --- i had only 6 brownies left w/ only 8 people!!! amazing!!!!!!! october review --- used as frosting for the Choc chip cookie dough + cupcake (on this site) AWESOME! AND glaze for Too Much Chocolate Cake (on this site) !!! i just want to lick the bowl!! i'll never ever use canned frosting again. so easy! wish i could give 20 stars!!!!

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3 users found this review helpful

Asiago Toasted Cheese Puffs

Reviewed: Jun. 19, 2009

very very good! Used my fresh homegrown herbs and drizzled a little olive oil in w/ mayo...toasted bread on one side and then spread mixture on opposite. easy and guests loved it!

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4 users found this review helpful

Peach Cobbler Dump Cake I

Reviewed: Jun. 19, 2009

nice refreshing dessert...and so simple! i used - 2 cans peaches in lite syrup and a bag of frozen peaches. I threw in a 1/2 pint of fresh raspberries too. drained one can of peaches and added about 1/2 remaining liquid to cake mix. I melted the butter, added to cake mix and spread batter over cinnamon & nutmeg sprinkled peaches. I also crumbled a cup of brown sugar over batter and cooked as directed. served w/ vanilla frozen yogurt and whipped cream. yummy!

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4 users found this review helpful

Banana Crumb Muffins

Reviewed: May 25, 2009

superb! I used ww pastry flour, 1/4 cup white sugar and 1/2 cup brown sugar. added about a tsp of cinnamon and fresh grated nutmeg to flour before adding bananas. Also added about 1 cup white chocolate chips and a little less than a 1/4 cup chopped macadamia nuts! almost impossible to stop at ONE! very moist!

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5 users found this review helpful

Fancy Brownies

Reviewed: May 15, 2009

yummy... made as stated and added peanut butter chips too! gone in a flash.... :)

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15 users found this review helpful

Pork Chops for the Slow Cooker

Reviewed: Mar. 26, 2009

full of flavor...used fresh ginger, a few dashes of worcestershire sauce, and about a cup of homemade bbq sauce from this site (big Al's K.C.). i think i cooked too long in crockpot -- too much shopping! tasty but pork too well done -- my fault.

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2 users found this review helpful

Crazy Mixed Up Cake

Reviewed: Mar. 10, 2009

ahhh...back to the simple days! I remember my best friend and I making this cake all the time --- so easy ...minimal clean up! I used apple cider vinegar (even though it didn't specify) and dusted w/ xxx sugar and served w/ FF whipped topping....DELISH!! my dinner guest had 2 slices!!!!

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3 users found this review helpful