SHELLEYRG Profile - (18064387)

cook's profile


Home Town: Los Angeles, California, USA
Living In:
Member Since: Nov. 2004
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Asian, Mexican, Indian, Healthy, Quick & Easy
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Recipe Reviews 18 reviews
Moroccan Couscous
I was only able to find Israeli couscous and it was fabulous!! I will make it again with the larger, Israeli variety. Great texture. You just need to follow the box directions and simmer, covered for 12 minutes once you add the liquid. All other ingredients/measurements the same. It got RAVE reviews.

1 user found this review helpful
Reviewed On: Feb. 13, 2015
Yogurt Chicken
Delicious. The yogurt/lemon mixture gave it a nice yet subtle tang. I used chicken thighs (much prefer), and also added some parmesan cheese and red pepper flakes to the bread crumb mixture. It still needed a little more kick, so I will add more pepper flakes next time.

0 users found this review helpful
Reviewed On: Feb. 12, 2015
Indian Cauliflower
Fabulous, healthy dish with a few modifications. Per other reviewers, I chopped the cauliflower into small florets and tossed with turmeric oil before baking. Even in small pieces, the cauliflower is better cooked for 40-45 min until lightly browned. I used only 2 tsp of garam masala and added 1 tsp of chili powder for heat. I also added a pinch of sugar to mellow the acid from the tomato puree, and also added about 3 Tbsp of half and half to give the sauce a little richness. Superb! Will definitely make this again.

5 users found this review helpful
Reviewed On: Jan. 2, 2012

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