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Easy Cajun Jambalaya

Reviewed: Dec. 12, 2013
Super easy and full of flavor! I added a small can of tomato sauce and used turkey sausage (already cooked), and brown rice instead. It was still delicious and i was amazed how much flavor i was able to cook up in such a short amount of time. I cooked the rice in a rice cooker while the veggies were cooking and then added it at the end with the bay leaves, tomato sauce, hot sauce, and Worcestershire sauce. if you are looking for a quick and easy but exciting recipe, try this one!
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