Chammyrick Profile - Allrecipes.com (180629658)

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Chammyrick


Chammyrick
 
Home Town: Dresden, Ohio, USA
Living In: Naples, Campania, Italy
Member Since: Dec. 2013
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Nouvelle, Middle Eastern, Mediterranean, Healthy, Vegetarian, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Knitting, Hiking/Camping, Camping, Boating, Biking, Walking, Fishing, Photography, Reading Books, Music, Painting/Drawing, Wine Tasting, Charity Work
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Recipe Reviews 2 reviews
Kickin' Collard Greens
Alright so I used turnip greens first off. I also added a whole pound of bacon (only because I am military and my commissary doesn't sell ham hocks). My family loves spicy so I added more of the pepper flakes and a splash of hot sauce. I also added mustard.. yes just plain yellow mustard I would say about 1/3 cup. I made everything originally according to the recipe (except the bacon part) and decided it needed a little bit more. Overall this is a good staple recipe. Very good for a beginner to use, it has very nice flavor.

1 user found this review helpful
Reviewed On: Dec. 9, 2013
 
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