This recipe was great. I did however lack quite a few of the ingredients so I made quite a few substitutes that worked out great! In the second step I used skim milk with a dollop of sour cream and about 1/8 C of grated Romano cheese (for extra flavor boost). I also only had chicken broth so I added about 2 Tbs of chicken bullion to give it a richer flavor. Basil replaced the tarragon and of course plenty of salt and pepper added in slowly between the different steps. Even with all that it turned out great and my picky 8 year old ate it up! Will definitely save this recipe and make it again!
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This recipe was great. I did however lack quite a few of the ingredients so I made quite a few...