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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Sauerbraten I

Reviewed: Oct. 21, 2009
Very good, but I only marinated it overnight. One roast went into the oven for 3 hours, the other went into the slow cooker for 8 hours. The oven roasted one tasted better, but the slow cooker was more tender.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

German Zwiebelkuchen (Onion Pie)

Reviewed: Oct. 21, 2009
I made this for my potluck and they loved it there were no leftovers! The caraway seeds were great.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Easy Never Forgotten Guacamole

Reviewed: May 22, 2008
I really enjoyed making and eating this dip. My guests always say that it's tasty and creamy. I like to add a little chopped onion.
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2 users found this review helpful

 

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