Nana Recipe Reviews (Pg. 1) - (180612099)

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J.P.'s Big Daddy Biscuits

Reviewed: Jun. 21, 2014
Similar to my biscuits but I use buttermilk and self rising flour. Do not knead the dough much at all or they will be tough. Use just enough milk so it will stick together, that way you won't need to knead much. Pour milk in a little at a time until you get consistency the way you need it.
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Superior Shores Slaw

Reviewed: Feb. 26, 2014
I added: grated small onion and left out the green onion, black pepper, more mayo, red wine vinegar. Used 2 packets of truvia instead of sugar. Doesn't need salt. Fine Grated carrots and coarser grated cabbage, and celery seed. Didn't use the bacon but one day I will. It's delish. Just adjust ingredients to your taste. I do that with all cooking except baked goods. That's my mamas department. :)
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Super Al's Cocktail Sauce

Reviewed: Feb. 19, 2014
I didn't go by the exact amount of the ingredients. Used same ingredients. Prepare to suit your taste. My husband and I agree, this is the best tasting seafood sauce we've ever tasted.
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Spicy Rapid Roast Chicken

Reviewed: Jan. 21, 2014
Used rub from rotisserie chicken recipe and rubbed in evoo and used Tony Chachere instead of red pepper with the rest of the seasoning. Followed rest of recipe.
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Zeke's Tortilla Soup

Reviewed: Jan. 7, 2014
Boiled a whole chicken in enough water covering chicken about 3-4 inches. When done take out of broth. Add rest of ingredients to broth and cook till veggies are nearly done. Shred chicken and add to broth. May need extra broth and/or seasonings. Use your own taste buds. :) I call it veggie-chicken tortilla soup. This was delicious. My husband even liked it, and if he likes it it means it's really good. I put 3 different types of can beans. Didn't have enough of 1 kind. This recipe is easily adjusted so just adjust to your liking:). ENJOY, Thanks Zeke
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