jmurken Profile - (180602597)

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Recipe Reviews 2 reviews
Overnight Blueberry French Toast

1 user found this review helpful
Reviewed On: Nov. 8, 2014
Peppermint Marshmallows
Loved this recipe - it was SO fun to make! The only thing I would change is the amount of peppermint extract to add. Following another reviewer's suggestion, I added only half as much (1 teaspoon) of peppermint extract and that was more than enough. If you're not a huge peppermint fan, I would add just 1/2 teaspoon of peppermint extract. Still a great recipe though. I added a few drops of red food coloring and swirled it in making a pretty pink ribbon of color throughout before pouring it into the prepared pan. Very nice result! I also dusted them with some powdered pink edible glitter dust which I found at a craft supply store (in the candy making section) once I had done the powdered sugar/cornstarch step at the end. The pink glitter "fairy dust" was my 3 year old granddaughter's job - she loved it! Put the marshmallows in a gallon bag (doing several separate batches, maybe 6-10 at a time) and add the glitter dust, shake to coat. Again, they were just beautiful! A great, easy Christmas treat, perfect with hot chocolate.

0 users found this review helpful
Reviewed On: Dec. 9, 2013

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