Laura Recipe Reviews (Pg. 1) - (180585520)

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Savory Chicken Breasts

Reviewed: Jun. 5, 2014
Just made this tonight. Added one can of cream of mushroom and one can of cream of chicken. Took advice from someone who used crushed Ritz crackers and Colby and Cheddar cheese. This dish was a hit with my family. Very tasty and moist. The only thing is it took a lot longer to cook. I would use tenders next time.
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