HEIDI1976 Recipe Reviews (Pg. 1) - Allrecipes.com (18057605)

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Bacon Wrapped Barbeque Shrimp

Reviewed: Feb. 18, 2005
I made this tonight for my brother & sister inlaw, on a raining even when we couldn't get out with the baby. It was great! I did change something a bit with the bacon. Instead of the ragular bacon, I used a maple bacon it added a sweet succulent flavor to the BBQ Seasoned shrimp (Seasoning by Chef Paul). It was a bit time consuming, because I had to cook the bacon a bit first. I do recommend it for others to try everywhere. : )
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