Cashby Recipe Reviews (Pg. 1) - Allrecipes.com (180575060)

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Delicious Raspberry Oatmeal Cookie Bars

Reviewed: Jul. 18, 2015
These bars are very good. I used raspberry strawberry jam and it did have seeds but that was not an issue at all. Also, I added a few dashes of cinnamon to the crumb mixture. So good, and I will definitely make again!
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Key Lime Pie VII

Reviewed: Jun. 26, 2015
Delicious! I followed the recipe exactly, except I used regular limes instead of key limes and it still turned out perfect. Everyone loved it, and will definitely make again. The lime zest adds a nice touch so I'd recommend doing it. Also, made my own graham cracker crust with the recipe from this site. Yum.
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Pecan Pie V

Reviewed: Nov. 27, 2014
So happy with the results! It turned out perfect. I did change the cooking time/temperature after reading other reviews and very happy I did. I baked it for 15 minutes at 400 and then reduced it to 300 for an additional 50-60 minutes.
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Libby's® Famous Pumpkin Pie

Reviewed: Nov. 27, 2014
Perfect pumpkin pie. Spice, texture, pumpkin goodness! I didn't have ground ginger so I used a pinch of allspice and nutmeg instead, it was delicious.
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Strawberry Cobbler I

Reviewed: Jul. 5, 2014
Great and easy cobbler recipe. I would definitely recommend not using the full amount of water, instead of a cup I would do 1/2 cup (1/4c lemon juice + 1/4c water). Also I used almost 5 cups of strawberries and it was a great amount. The topping is sooo good, added a bit of vanilla but that was it. Sprinkled some sugar on top while it was baking. Everyone loved it , will make this again!
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Simple Garlic Shrimp

Reviewed: Jun. 24, 2014
Garlic+Shrimp=Deliciousness. This recipe is great. I didn't have fresh parsley so I dried parsley instead, just a couple tablespoons and it turned out great. I made it for company and one of my guests said that he had never eaten shrimp that he actually liked before, he said that he loved it. Definitely use the red pepper flakes they add great flavor and some spice. Also, I didn't have caper brine, so I used jalapeno brine instead. Will make this one again!
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Delicious Spinach and Turkey Lasagna

Reviewed: Jun. 10, 2014
Great lasagna and healthier for you too! I used a package of frozen spinach, thawed, drained and pressed out extra water with paper towels. Also, I used a jar of pasta sauce with mushrooms in it instead of the tomato sauce and fresh mushrooms. Diced up 2 carrots to add some flavor. It was delicious, everyone loved it and I will definitely make this again.
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Lemon Blueberry Bread

Reviewed: Jun. 9, 2014
This was a very moist, dense bread. Delicious. I didn't use nuts and it turned out great. The glaze was a good finishing touch.
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My Favorite Pork Turkey Meatloaf

Reviewed: Apr. 16, 2014
Sooo delicious! I got rave reviews serving it to my fiancées family and they had no idea it was turkey until I told them afterwards! I added an extra carrot, only used a half lb of sausage, but kept the rest of the recipe the same. I will definitely be making this again.
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Perfect Cheesecake Everytime

Reviewed: Apr. 16, 2014
Delicious and simple too
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Caramel Macchiato Cheesecake

Reviewed: Jan. 24, 2014
I made this for my boyfriends birthday, and I can quote him with a mouth full of it saying "you have to enter this in a competition!" In other words this is a delicious recipe! I followed all the ingredients and steps exactly and was very happy with the finished cake. I used salted caramel topping which was a good compliment to the richness. Yum. I am saving this recipe!
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Salsa Chicken

Reviewed: Jan. 2, 2014
Love this recipe. It is so simple and delicious. A great way to spice up chicken dinner.
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