CCRUISE Profile - (18056807)

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Member Since: Dec. 2004
Cooking Level: Intermediate
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Recipe Reviews 2 reviews
Delicious... And I usually don't care much for applesauce! I used granny smith apples and because I didn't have enough white sugar, I used a mix of both white and brown sugars, and it turned out amazing! I also added a bit of cinnamon and nutmeg to to the applesauce... And I took the advice of another reviewer and just used one cup water and 1/2 cup sugar.. And mashed the apples with a potato masher!

4 users found this review helpful
Reviewed On: Apr. 6, 2007
Baby Carrots And Brussels Sprouts Glazed With Brown Sugar and Pepper
This was an easy and great dish to make. It's my favourite brussel sprout recipe ever!!! I just made it simpler by boiling baby carrots and frozen brussel sprouts together until the carrots were cooked (it helps to get most of the bitter taste out of the brussel sprouts if you like them but not love them), then i just added it to the sauce and put the mixture into a deep dished baking pan and let them glaze for a bit on low in the oven.

27 users found this review helpful
Reviewed On: Dec. 13, 2004

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