AndiDallas Profile - Allrecipes.com (180555462)

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AndiDallas


AndiDallas
 
Home Town: St. Louis, Missouri, USA
Living In: Dallas, Texas, USA
Member Since: Jan. 2014
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Mediterranean, Low Carb, Healthy, Dessert, Quick & Easy, Gourmet
Hobbies: Gardening, Hiking/Camping, Camping, Boating, Biking, Walking, Fishing, Photography, Reading Books, Music, Painting/Drawing, Wine Tasting, Charity Work
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Recipe Reviews 2 reviews
Sausage and Zucchini Lasagna
Loved this! Came out great! I used turkey instead of the sausage and added green chiles for a little kick. I've never made lasagna before and had no idea what I was doing - haha - but I followed the recipe and it was a success!

0 users found this review helpful
Reviewed On: Jan. 10, 2014
Feta Chicken
Made this last night and it turned out amazing! The chicken was super moist and flavorful. I made a few changes as noted by others. For the chicken filling, I used basil tomato feta cheese with fresh chopped basil & sun-dried tomatoes (in oil). Before I stuffed the chicken I dipped them in an egg wash and then coated with panko bread crumbs. Stuffed the chicken, folded over, and placed in baking dish. Drizzled olive oil over the chicken and added more bread crumbs and cracked pepper. My chicken needed about 35 minutes at 350. Served with a side of asparagus and rosemary bread. Delicious!

0 users found this review helpful
Reviewed On: Jan. 10, 2014
 
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